Pico e Gallo BBQ

Pico e Gallo BBQ is a Latin restaurant in Medley focused on grilled meats and Venezuelan comfort food. The kitchen slow-simmers sancocho and folds cachapas with melted cheese and crème fraîche, while the arepas—particularly the Arepa Pico e Gallo—draw repeat visitors from across the region. With a 4.9 rating across nearly 2,000 reviews, it has built a devoted local following.

What to order

• Arepa Pico e Gallo
• Sancocho
• Cachapas
• Parrilla a la leña

Good for

Know before you go

• Reservations available and recommended given popularity
• Generous portions; consider sharing or taking leftovers
• Cozy, well-decorated seating with fans for ventilation

Featured in

• The Best BBQ in Miami: Texas Brisket, Cuban Smoke, and the Pits Worth the Drive
• The Best Colombian Restaurants in Miami: Bandeja Paisa, Arepas, and a Michelin Star

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