Paralía
greek seafood
Paralía brings Aegean cuisine to Key Biscayne with chef Renato Mekolli's attention to technique and sourcing. Diners praise dishes like the sea bass fillet alongside the restaurant's waterfront setting where meals are enjoyed steps from the sand. Located within the Ritz Carlton Biscayne Bay, it offers Greek seafood with service that extends beyond the kitchen.
Hours Closed · Opens 11 AM
| Monday | 11:00 AM – 9:00 PM |
| Tuesday | 11:00 AM – 9:00 PM |
| Wednesday | 11:00 AM – 9:00 PM |
| Thursday | 11:00 AM – 9:00 PM |
| Friday | 11:00 AM – 10:00 PM |
| Saturday | 11:00 AM – 10:00 PM |
| Sunday | 11:00 AM – 9:00 PM |
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