Palma
american tasting menu
Chef Juan Camilo Liscano's tasting-menu restaurant applying refined European technique to local Miami farms and ingredients, with a signature sweet-plantain brioche mid-meal. An intimate Little Havana room for special-occasion dining.
What to order
- Sweet plantain brioche
- Tasting menu with wine pairings
Good for
Date nightSpecial occasionsSolo/counter dining
Know before you go
- Reservations required; intimate 40-50 seat room
- Tasting menu changes weekly; new menu first Wednesday of month
- Bar seating available for viewing kitchen action
- Special occasion pricing; plan for 2-3 hour dining experience
Hours Closed · Opens Wednesday at 6 PM
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 6:00 – 10:00 PM |
| Thursday | 6:00 – 10:00 PM |
| Friday | 6:00 – 10:00 PM |
| Saturday | 6:00 – 10:00 PM |
| Sunday | Closed |
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