Casa Xabi

Basque restaurant from San Sebastian-born chef Xabier “Xabi” Oteiza, serving traditional Basque cooking — seafood, txuleta, and a proper Basque cheesecake — with regional Spanish wines in a warm, lively Coconut Grove room.

What to order

• Pulpo asado
• Seafood salad ceviche style
• Basque cheesecake

Good for

Know before you go

• Make a reservation in advance; walk-ins may not be accommodated
• Warm, lively atmosphere with dim lighting; can feel busy
• Pricey; plan for a splurge-worthy meal

Featured in

• Where to Eat in Coconut Grove: A Neighborhood Guide to Miami's Oldest Village

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